Served Monday thru Saturday
11:00am – 3:30pm
Tuna Melt $8.99
Albacore tuna, mayonnaise, melted provolone and fresh tomatoes in ciabatta bread. Served with your choice of one side: Tuscan fries, Onion rings, Cole slaw, or Chips.
Rigatoni E Salmone $8.99
Salmon bites sautéed with mushrooms and broccoli in a light pink cream sauce then tossed with rigatoni pasta.
Spaghetti Vongole $8.99
Cedar key clams sautéed with garlic and grape tomatoes in a rosemary white wine sauce served with spaghetti pasta.
Caesar Wrap $8.99
Grilled chicken, romaine lettuce, Caesar dressing in a pressed spinach tortilla. Served with your choice of one side: Onion Rings, Chips, Tuscan fries, or Coleslaw.
All You Can Eat Soup Salad & Garlic Bread $7.99
Open Faced Calzone $7.99
An open-faced take on our traditional calzone, with choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, or Roasted Garlic. Served with marinara sauce and your choice of soup (Substitute soup for a petite salad for an additional $1.00).
Jumbo Slice w/ Soup $7.99
A slice of our house pie w/ choice of two toppings.
ALL NEW – Gluten Free Flatbread w/Soup or Salad $7.99
A slice of our gluten-free flatbread with marinara, mozzarella, and a choice of two toppings: Pepperoni, Ham, Bacon, Salami, Sausage, Meatballs, Mushrooms, Black Olives, Onions, Anchovies, Pepperoncini, Green Peppers, Roasted Garlic. Served with a choice of soup or petite salad.
Cozze Posillipo $9.95
Blue Mussels sautéed with cannellini beans in a white lightly spiced garlic tomato sauce with crostinis.
Black and Bleu $10.95
Lightly blackened grilled chicken served over fresh spinach with assorted fruit, grilled apples, grape tomatoes and finished with bleu cheese crumbles. Top it with your favorite homemade dressing.
Linguine Adriatico $16.95
Jumbo shrimp and sea scallops sautéed with toasted garlic, sun-dried tomatoes, capers and kalamata olives in a lemon butter sauce then tossed with black and white linguine pasta.
Bronzino Limone $15.95
Mediterranean Sea bass pan seared and finished with garlic, fresh tomatoes, and capers in a lemon butter sauce. Served with angel hair pasta.
Chicken Scarpariello $15.95
Juicy chicken tenders sautéed with toasted garlic, mushrooms, onions, assorted peppers, and sliced Italian sausage in a light spicy white wine sauce. Served with penne marinara.
Gluten-Free Pizza $12.95
With choice of 3 toppings, extra toppings $2.50
Choice of sauces: Genovese pesto, marinara, or extra virgin olive oil
Toppings: fresh spinach, grilled zucchini, yellow squash, asparagus, eggplant, roasted portabella or white mushrooms, fresh garlic, assorted bell peppers, sun-dried or fresh tomatoes, caramelized onions, kalamata or black olives.
9200 NW 39th Ave
Gainesville, FL 32606
PHONE: (352) 380-9886
FAX: (352) 380-9902